Articles

Rooted in Paso: Part 2

April 8, 2025

From family roots in the Central Coast to forging a legacy in Paso Robles wine, our journey has been anything but ordinary. Follow along as we share how a love for hospitality, community, and adventure led us to create something truly our own with Thibido Winery.

Best Days Start with Organic Grenache Rosé

April 1, 2025

Small-lot organic Grenache rosé from Thibido Winery in Paso Robles. Limited availability—crisp, refreshing, and nearly gone. Join the club to guarantee your wine before it sells out.

Rooted in Paso: The Origins of Thibido Winery

March 18, 2025

How did a worldly harvest, a love for family, and deep roots in Paso Robles shape the future of Thibido Winery? Our journey has been anything but conventional. But one thing has remained constant—our passion for great wine and the community it creates. Curious how it all came together? Read on.

Spring Wine Preview

February 26, 2025

Club members get ready! New spring wines are coming your way and we have some fun options for customizing your order. Reserve your spot with us in April to taste the new wines and secure access to our limited production wines before they sell out.

New! Our Wines Are Vegan

February 12, 2025

Did you know that Thibido wines are vegan? Many traditional winemaking methods use animal-derived fining agents like fish bladder or egg whites to clarify wine. At Thibido Winery our wines are made vegan and estate from our CCOF Certified Organic Vineyard.

Carbonic Explained

January 23, 2025

Did you know that the carbonic winemaking method originated in France with Gamay? We’ve taken this traditional approach and infused it with a modern twist, using rich, meaty Syrah and extending the fermentation period to extract bright, electric flavors with a fragrant, youthful undertone....just because!